Lamb Ribs

Lamb Ribs
1kg
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• Nutritional Information

  	Per 100 g	Per 150g serving
  Energy	1399 kJ	4197 kJ
  Protein	20 g	60 g
  Carbohydrate	3 g	8 g
  Of which sugar	2.6 g	7.7 g
  Total fats	27.5 g	82.5 g
  Of which saturated fatty acid	13.7 g	41.1 g
  Of which trans fatty acid	0 g	0 g
  Of which monosaturated fatty acid	12.9 g	38.7 g
  Of which polyunsaturated fatty acid	0.9 g	2.8 g
  Cholestrol	40  mg	118 mg
  Dietary Fibre*	8.2 g	24.8 g
  Information for product as sold *AOCC 991.43

• Ingredients

  Lamb Ribs(70%)Contains:
  Lamb	Water	Salt
  Phosphates	Herbs & Spices	Acidity Regulator
  Colourant
  Marinade (30%)Contains:
  Water	Sugar	Glucose
  Starch	Mono-sodium Glutamate(Flavour enhancer)	Flavourings
  Salt	Molasses	Herbs & Spices
  Acidity Regulator	Colorant	Emulsifier
  Preservatives:	Sodium Benzoate	Potassium Sorbate

• Allergens

  Soya

• Preparation

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